Job details
Barista - Kempton Park - TSE260708-8
- Location: Kempton Park, Gauteng, South Africa
- Department: TsAfrika Catering Solutions
- Pay Grade:
- Closing Date: 2026/07/14
- Assignment Type: Full Time
Job Purpose:
- Deliver outstanding beverage experiences while maintaining the highest standards of quality and service. Prepare and serve a variety of hot and cold beverages and create a welcoming environment for customers.
Minimum Requirements:
- Grade 12 / Matric
- Barista training or certification will be advantageous
- Minimum 1–2 years' experience in a Barista, food service, hospitality, or retail role
- Knowledge of coffee preparation techniques and beverage trends
- Strong customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Basic numeracy and cash-handling skills
- Be able to work quickly and safely
- Must be able to use simple arithmetic, follow directions, remember orders, read, and write
- Must be able to work as part of a team
- Willingness to work flexible shifts when required
Core Responsibilities:
- Prepare and serve a variety of hot and cold beverages, including specialty coffees, teas, and other drinks
- Ensure beverages are prepared consistently according to company standards
- Provide excellent customer service and create a welcoming environment for customers
- Operate and maintain coffee machines and related equipment
- Monitor stock levels and assist with inventory management
- Handle cash and point-of-sale transactions accurately where required
- Maintain cleanliness and hygiene standards in all beverage preparation and service areas
- Ensure compliance with food safety, health, and safety regulations
- Assist with merchandising and display of products
- Support the broader catering team as required
- Arrange displays of bar stock and glassware
- Serve snacks or food items to people seated at the bar
- Collect payments for drinks and balance cash receipts
- Use machines that automatically mix and dispense drinks
- Coordinating beverage requirements with other supervisory staff
- Planning bar menus
- Assisting with advertising and promotions
Skills and Competencies:
- Passion for coffee and customer service
- Excellent interpersonal and communication skills
- Attention to detail and commitment to quality
- Ability to multitask and work under pressure
- Team player with a positive attitude
- Strong organisational skills and reliability
Warning:
Do not pay or bribe for a job, because the same person you bribed may later use that offense against you as blackmail for continuous benefits. No matter how desperate you are, please be cautious about where interviews are held, and inform someone about where you are going for your safety. Jobface verifies posts, but that does not mean you should let your guard down.